Cookies on Gatmer Vakti
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A creamy, aromatic baked rice pudding infused with rosewater and finished under the broiler to form a traditional golden-brown skin.
Frozen peas braised with onion and tomato paste, with a pinch of sugar to sweeten.
Courgettes gently braised with onion, tomato paste and dried mint.
Tender spinach braised with onion and a little tomato paste — simple and wholesome.
A silky, blended red lentil soup with carrot, lemon and a hint of mint.
A simple, comforting bulgur pilaf simmered in tomato and olive oil.
A zesty fine-bulgur salad with tomato paste, fresh vegetables and olive oil — a Cypriot meze favourite.
Tall, tender pancakes with crisp golden edges — a lazy-weekend staple that comes together in one bowl.