Ispanak (Braised Spinach)

Name: Ispanak (Braised Spinach)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Cuisine: Cypriot
Ingredients: 2 bunches spinach; ½ onion, finely chopped (or more, to taste); 2 tablespoons vegetable oil; ½ tablespoon tomato paste; A little salt (optional); 1 coffee cup water

Tender spinach braised with onion and a little tomato paste — simple and wholesome.

By Head Chef

VeganVegetarianHealthy

Prep: 15m
Cook: 20m
Total: 35m
Serves: 2

Easy

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Recipe from Gatmer Vakti — cook something good today.

Ispanak (Braised Spinach)

Method

📝 My notes

Nutrition

Out of something?

🍷 Drink pairing

More vegetarian recipes

Bezelye (Braised Peas)

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